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To our valued customers,

 

Reduced hours and precautionary measures now in place

Now closing at 5pm Monday through Friday

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Recipes Worth A Try
Meatball Recipe:Per 10 pounds of ground pork and be..Read MoreSteak Sub Meat Recipe:In a skillet or oiled pan on high h..Read MoreBaby Back Ribs Recipe:In a bowl mix together per 3lbs of ..Read MoreHamburger Recipe:To make 8 quarter pound burgers mix..Read More
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